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As a special food culture heritage, flower cake has more than 300 years long history in Yunnan China. As a kind of royal food, it was firstly come into being in Qing Dynasty. Qianlong is the first Emperor who tried this flower cake and liked it very much. Now it is a special popular snack food among Chinese people. Yunnan is the kingdom of flowers, rose flower, Osmanthus, jasmine flower, lily flower, chrysanthemum, and other edible flowers are all good for making cakes. According to Chinese medicine, these flower are good to human health and helps to provide you all kinds of natural nutrition especially protein, vitamins and rare mineral elements, do good to your health. Our Mission is to preach gospel to all people living in Yunnan mountain regions. All mushroom truffle, flower and tea come from these regions, so when you buy it, you are supporting our preaching missionary, you are helping church mission, God remember your help, God bless you!
Flower cake
Edible flower food which has long history
Royal food enjoyed by ancient Emperor in China
Delicious snack
Good for human health with natural nutrition